Beer

Because gluten is found in rye, spelt and barley — all cereal grains commonly used in beer production — gluten-free beer may seem unlikely. But you can get it at Sodie’s!

Thanks to innovative beer makers who’ve produced quality beer from alternative sources like sorghum, buckwheat, rice and millet, gluten-free beer is available in Fort Smith.

Come by and take a look at the gluten-free beer range Sodie’s has to offer.

Wines

Though most wines are gluten-free by nature, if you’re sensitive to gluten it’s always wise to check it out. Sodie’s will have a selection of delicious gluten-free wines.

Alcohol

Unlike wine, gluten-free alcohol is a little more difficult to find. Many common spirits use grains that contain gluten. But, there are gluten-free options available at Sodie’s. We stock vodka made from potatoes and grapes, and varieties of gluten-free rum and tequilas.